WINNER OF THE 2022 GOLD MEDAL FOR BEST ITALIAN MONOVARIETAL EVOO by Leone d'Oro International.
Since 1874, the Masciantonio family has been dedicated to the cultivation and processing of olives in the province of Chieti in Abruzzo. The excellent quality of the oil is linked directly to their experience and passion, and the centuries-old olive trees typical to the area. The climate of the foothills keeps insects away, giving natural protection to the olive trees without need for pesticides.
The Crognale extra virgin olive oil is a swoon-worthy oil with a scent a characterized by artichoke and hints of cut grass. The taste is fresh and elegant, with notes of green almond and thistle—a perfect blend of spicy and bitter.
- Ideal as a raw dressing on bruschetta or soups
- Great for grilling red meats