Flavor-packed single-varietal Crognale extra virgin olive oil from one of our most consistently award-winning producers in Abruzzo, Italy. Fruity and spicy with notes of green almond, hazelnut, artichoke and herbs. Medium-high bitterness and high-pungency.
Milled in the producer's state-of-the art mill within a couple of hours of harvesting.
Producer: Trappeto di CapraficoHarvest: Fall 2022Olive varietal: CrognaleCountry, region: Italy, AbruzzoSuggested food pairings: Hearty soups and stews, grilled and roasted red meats, bruschetta, pasta, salmoriglioBitterness:Pungency:Trappeto di Caprafico Crognale Organoleptic Spider (PDF)
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